Sunday, January 22, 2012
Slow Jams are fantastic in milkshakes. We used traditional Peach in this recipe but you can use whatever flavor floats your boat. For a nice presentation, we placed in the shakes smaller glasses to make mini milkshakes – friendly on the eyes and the waistline.
Makes 2 Shakes
1 cup ice cream
¼ cup milk
1 cup Slow Jam's Peach jam
Whipped cream and extra jam for garnish
In a blender, mix all three ingredients until smooth. Garnish with whipped cream or a jam dollop if you prefer.